Description

A vibrant collection of recipes celebrating the richness of British produce alongside the bold, warming flavors of Caribbean and global cooking traditions. Organized around fresh, accessible ingredients, it offers practical dishes for everyday meals as well as more ambitious occasions, with guidance designed to encourage confidence in the kitchen. The book also reflects a broader philosophy of seasonal eating, quality food, and the pleasures of cooking from scratch. Warm, straightforward, and full of character, it brings together culinary heritage and modern home cooking in an inviting format.

Available Editions

paperback edition cover

paperback

Simon & Schuster Ltd

Published Sep 3, 2009

192 pages

ISBN: 9781847373946

available

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Details

First Published

2009

Language

eng

Content Warnings

No content warnings identified.