The All New Ball Book Of Canning And Preserving: Guides To Can Meals, Meats and Vegetables In Jar or More: Canning recipes and Notebook
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Description
A practical guide to preserving the season’s bounty, this book introduces home cooks to the essentials of canning meals, meats, vegetables, and other foods in jars. Clear guidance and approachable recipes help readers build confidence with preparation, storage, and preservation techniques while making the most of fresh ingredients. Designed for both beginners and experienced canners, it also includes space to record recipes, adjustments, and personal notes, making it a useful reference and lasting kitchen companion.
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Details
First Published
2022
Language
eng
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