Farmageddon: The True Cost of Cheap Meat
Description
In Farmageddon, Philip Lymbery exposes the hidden realities behind the production of cheap meat, revealing a disturbing global industry that prioritizes profit over welfare and sustainability. Through meticulous research and compelling evidence, the book uncovers the devastating environmental impact, the ethical compromises, and the profound societal consequences of our insatiable demand for affordable animal products. Lymbery challenges readers to confront the true cost of their dietary choices, urging a critical re-evaluation of industrial farming practices and advocating for a more humane and sustainable future for food.
Available Editions
paperback
Bloomsbury Publishing
Published May 6, 2014
448 pages
ISBN: 9781408846445
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Details
First Published
2014
Language
eng
Content Warnings
Content and trigger warnings for Farmageddon: The True Cost of Cheap Meat by Philip Lymbery.