Description
When a group of fresh-faced culinary graduates arrives in Granford to open a farm-to-table restaurant, orchard owner Meg Corey is eager to support the venture with apples from her inherited farm—and enjoy her growing romance with local plumber Seth. But the dream turns sour when one of the young chefs is found dead, sending the town’s plans into turmoil. Determined to uncover the truth without alienating her neighbors, Meg follows a trail that leads through hidden resentments and long-buried secrets. Set against the close-knit world of rural New England, this cozy mystery blends community intrigue, locally sourced charm, and a resourceful amateur sleuth facing a killer close to home.
Available Editions
mass_market
Berkley Prime Crime
Published Jan 1, 2010
304 pages
ISBN: 9780425233436
Reviews
1 rating
No written reviews yet.
Details
First Published
2010
Language
eng
Content Warnings
Content and trigger warnings for Red Delicious Death by Sheila Connolly.